A pause from the rush, a leisurely lunch of Rialto signatures, seasonal antipasti, and indulgent dolci, all served with Italian charm and understated style.
Chef Yukou Nishimura presents an exclusive ramen collection, where authentic recipes and masterful technique celebrate the true spirit of Japanese ramen.
Witness a whole Hon Maguro flown from Japan, transformed live by Chef Yukou Nishimura into exquisite dishes that celebrate Japanese tradition, precision, and flavour.
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