Discover a new way of growing food at our hydroponic farm, where plants flourish without soil and closed-loop agriculture comes to life. With our experts by your side, see how herbs and vegetables thrive with just water, light and care.

Step into our garden beds and follow the full farm-to-table journey, nurturing seedlings, harvesting fresh ingredients, and bringing them just a few steps to our resort kitchens. Along the way, Eco Village shows how composting transforms hotel waste into nutrient-rich soil, supporting our nursery and eco-friendly landscaping.

Take part in a private chef-led outdoor dining experience, where locally sourced produce, including vegetables grown right here at Eco Village is served in a setting where nature, sustainability, and culinary artistry come together.