Kayto introduces Nagomi Lunch, a thoughtfully curated six-dish Nikkei dining experience inspired by the world’s renowned Blue Zones - regions celebrated for their thriving communities of centenarians and their balanced, mindful approach to nourishment and living.
Drawing from longevity hotspots such as Okinawa, Sardinia, and the Peruvian coastline, the menu reflects Kayto’s Nikkei identity, seamlessly blending Japanese precision with Peruvian vibrancy.
Crafted around Blue Zone dietary principles, Nagomi Lunch features nutrient-dense vegetables, whole grains, legumes, and sustainably sourced seafood, thoughtfully prepared by Chef Cláudio Cardoso. Drawing on his global culinary journey, his fearless approach to flavour and technique creates a dining experience that nourishes the body, restores balance, and elevates the midday dining ritual.
Timings:
Monday to Friday, 12:30 to 15:30
Price:
AED 150 per person
Set within the serene surroundings of Jumeirah Al Naseem, Kayto offers a refined yet relaxed escape, ideal for those seeking a nourishing and elegant lunchtime experience.
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