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From the moment you step inside Amala, you’ll find the welcome is warm and authentically Indian. The cuisine, known as Mughlai, is strongly influenced by Persia and Turkey and is known for its richness, with exotic spices, dried fruits and cream.
Every evening, Amala serves an exceptional à la carte menu where guests are able to order as many dishes as they like at a set price. Dine within the magnificent interiors or outside on the terrace, as you sample the varied flavours of North Indian cuisine through this truly extravagant dining experience.
Please click here to view our dinner menu.
Right wing of the lobby, Jumeirah Zabeel Saray
Indoor and al fresco
Serving from 18:00 to 01:00 daily on Weekdays
Serving from 13:00 to 16:00 for Lunch and from 18:00 to 01:00 for Dinner on Weekends
+971 4 453 0444
Immerse yourself in an authentic Indian experience as Chef Aman introduces you to a multitude of exciting flavours used in the Indian kitchen.Read more here.
Price: AED 245 per person
Timing: Wednesdays from 13:00 to 15:00
Experience and enjoy a traditional set menu of stuffed Parathas and traditional curries and flatbreads every Monday at Amala throughout May.
The parathas, curries and flatbreads will showcase different regions in India as per an exclusively designed menu by Chef de Cuisine Aman Kumar
Price: AED 255 – set menu excluding drinks
Timing: Wednesdays from 16:00 to 23:00
Menu Amala (PDF, 0.17 MB)