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Currently in Abu Dhabi:
This exquisite restaurant takes fine Lebanese dining to a whole new level. The décor is chic yet warm, the staff are knowledgeable and attentive. But what really sets Li Beirut apart is the passion of its chef and his team.Their vision is to revolutionise Arabic cuisine, and the ambition is on show in every dish. From the foie gras kebbeh starter to the signature main course of zaatar crusted rack of lamb accompanied by sweet potato and truffle, in addition to scrumptious traditional favourites, everything on the menu is a masterpiece.
Come and discover creativity and flair in one of the finest dining experiences in Abu Dhabi.
BEST MENA - TimeOut Abu Dhabi Restaurant Awards 2012
BEST MENA - TimeOut Abu Dhabi Restaurant Awards 2013
Podium Level 2, Jumeirah at Etihad Towers
Serving from 12:00 to 15:00 daily (Bookings are essential)
Serving from 19:00 to 00:00 daily (Bookings are essential)
+971 2 811 5666
Atlantic poached Lobster, Baba GhanoushYellow Fin Tuna, Abu Dhabi Royal Ossetra Caviar, Dill and Pistachio DressingFoie Gras KebbehWalnut Chutney, caramelized Honey Pear
Zaatar crusted Rack of LambSweet Potatoes Boulangère, Tomato Jam, shaved fresh Black Truffl
Arabic Mixed GrillLahem Meshwi, Kofta, Shish Taouk, Riyash
Honey Fudge Ashtha Honey Caramel Cigar, golden brown fine Kunafa and Lemon Olive Oil Ice Cream Chocolate Globe Ivory Chocolate and Berry Globe, Textures of tropical Champagne, Chocolate Lava Sauce
Menu Li Beirut (PDF, 0.60 MB)