An interactive dining experience that takes you on a sensorial journey, combining traditional Indian cuisine with modern sustainability. Led by Chef Pravish Shetty, the restaurant reinterprets classic dishes, showcasing regional Indian flavours through innovative techniques and a focus on sustainability.
RESERVE A TABLEExperience
Signature Dining
Open Air Dining
Indian
OPENING TIMES & DRESS CODE
Closed for the season
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Pravish Shetty is a distinguished culinary expert with over 15 years of experience in the hospitality industry. His innovative approach blends traditional Indian flavours with modern techniques. At Arcadia by Amala, his expertise ensures a personal culinary journey, blending traditional techniques with modern flair, with his ever-evolving, seasonal menu highlighting India’s regional diversity, combining authenticity with creativity.