Led by our 3 Chefs Thomas Moulin, Nicolas Bacheyre, and Kevin Roehrig, this refined collection celebrates the tradition and craftsmanship that define Ramadan. Inside, discover an indulgent selection, including an artisanal assortment of dates and Arabic sweets and pastries, from pistachio mabrooma, maamoul, cocoa and cashew baklava and kunafa, to delicate ghrayba biscuits in almond, hazelnut, pistachio, and pecan varieties, alongside a comforting date pudding cake.

Designed to be shared at the table or gifted to loved ones, the hamper embodies the Ramadan values of generosity, connection, and the joy of coming together throughout the Holy Month.

Price

AED 590 per hamper

Orders

Deliveries from 16 February to 22 March. Please note orders should be placed 48 hours in advance.

For more information or to pre-order a hamper, contact +971 58 601 7474 on WhatsApp or visit Margaux Pastry Boutique at Jumeirah Mina Al Salam.