The Carlton TowerAl Mare

Al Mare offers light and modern Italian cuisine

del MEDITERRANEO DEL SUDSpecialità
Pesce e frutti di marePESCE E FRUTTI DI MARE
Ristorante all'apertoRISTORANTE ALL'APERTO
LOCATION
Ground floor, The Carlton Tower Jumeirah
OPENING TIMES
Breakfast: Monday - Sunday, 7:00-10:30am Lunch: Tuesday – Saturday, 12:30-3:00pm Lunch: Sunday, 12:30-3:30pm Dinner: Tuesday – Saturday, 6:30–10:30pm Bar: Tuesday - Saturday 12:30-12:00am Sunday 12:30 - 3:30pm
DRESS CODE
Please note our dress code is smart-chic. Sportswear, beachwear, shorts and caps are not permitted.
LOCATIONarrow
Ground floor, The Carlton Tower Jumeirah
OPENING TIMESarrow
Breakfast: Monday - Sunday, 7:00-10:30am Lunch: Tuesday – Saturday, 12:30-3:00pm Lunch: Sunday, 12:30-3:30pm Dinner: Tuesday – Saturday, 6:30–10:30pm Bar: Tuesday - Saturday 12:30-12:00am Sunday 12:30 - 3:30pm
DRESS CODEarrow
Please note our dress code is smart-chic. Sportswear, beachwear, shorts and caps are not permitted.
CONTACTarrow

EXECUTIVE CHEF

Marco Calenzo

EXECUTIVE CHEF

Marco Calenzo

The Carlton Tower Jumeirah and Al Mare’s Executive Chef is Italian native Marco Calenzo. Over the course of his career Marco has gained experience from across the globe, bringing his inimitable passion to the kitchens of a plethora of esteemed establishments. Marco’s professional journey has taken him to the Four Seasons Hotels & Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently Zuma in London, where he was Executive Chef.

The Carlton Tower Jumeirah and Al Mare’s Executive Chef is Italian native Marco Calenzo. Over the course of his career Marco has gained experience from across the globe, bringing his inimitable passion to the kitchens of a plethora of esteemed establishments. Marco’s professional journey has taken him to the Four Seasons Hotels & Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently Zuma in London, where he was Executive Chef.

RELATED RESTAURANTSContinue your culinary journey