SAL x Umi Kei Four-Hands Dinner brings together two culinary philosophies shaped by the ocean, the vibrant spirit of the Mediterranean and the quiet precision of Japanese cuisine. Over two exclusive evenings, guests are invited to savour a thoughtfully curated tasting journey that honours the depth, elegance, and abundance of coastal traditions.
Begin the evening with a signature welcome creation inspired by both regions, followed by a multi-course menu that weaves together flavours, techniques, and storytelling. Throughout the night, chefs share the inspiration behind each dish, offering insight into the artistry and philosophy behind this rare collaboration.
Set within an intimate, elegantly styled setting, the experience unfolds as a sensory passage across horizons, where fire meets purity, salt meets umami, and every course celebrates the timeless connection between land, sea, and culture.
Optional beverage pairings, including sake, signature cocktails, and premium wines, may be selected to complement the journey.
An Intimate Atmosphere
Pricing
Reservations
We look forward to welcoming you to SAL x Umi Kei Four-Hands Dinner for a refined evening of culinary discovery. Reservations for your preferred date can be made below: