Excellent cuisine meets the most exclusive skyline views in Frankfurt. Enjoy culinary highlights in the privacy of a Skyline Junior Suite and indulge in a three-course menu that has been tailored to this special occasion by Executive Head Chef Sascha Friedrichs. Be amazed by tasting sumptuous food and delighting in the spectacular sunset between Frankfurt‘s bank towers - A view that only few people experience.
This offer includes the following benefits:
The menu is available for €300 for two guests excluding beverages. Additional fees for the stay in your Skyline Junior Suite apply as per the daily rate. We would be delighted to personalize your dinner experience.
Wild Norway Lobster
Thai Vinaigrette, Mango, Wasabi
Veal Cheek larded with Truffle
Morel, Granny Smith & Celeriac, Coriander
Gianduja Nougat Mousse
Passion Furit Caviar, Sancho Pepper Meringue, Gold Leaf, Honey Cress