Fuwalah Taste of Tradition

A seasonal afternoon journey highlighting Emirati flavours through contemporary French pastry craft.

31 December 2025.

Offer benefits
  • Crafted by Executive Pastry Chef Tom Coll and Sous Chef Ahmad Al Fardan
  • A menu where cherished Emirati ingredients meet the elegance of French pastry artistry
  • Signature creations include the delicate Batheeth Mousse, the fragrant Ferni Choux and the indulgent Rahash Ganache
  • The journey concludes with a sharing portion of Luqaimat for two, perfectly glazed with golden date syrup
  • Accompanied by traditional Arabic coffee to complete the experience
  • Price: AED 250 per person, subject to municipality fees, available throughout December
Terms & conditions
Contact us

Telephone

800 323232