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Currently in Shanghai:
You’ll enjoy an authentic taste of Shanghai at its finest at our signature restaurant, Shang-High Cuisine. Drawing influence from local flavours and customs, Executive Chef Frank Hu creates sumptuous meals that blend tradition with contemporary flair.
Each dish is an example of Chinese cuisine at its best, often with a creative spin on an established favourite. The award-winning results capture all the vibrancy and culture of this dynamic metropolis.
The sophisticated dining space at Shang-High Cuisine is a match for the food, as is the welcome of our attentive staff. We look forward to serving you.Awarded Best Chinese Restaurant by TimeOut Shanghai in 2012.
6th floor, Jumeirah Himalayas Hotel
Serving from 11:30 - 14:30 daily
Serving from 18:00 - 22:00 daily
+86 21 3858 0728
Using US-certified organic black pork
from the Yangtze