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Currently in Maldives 31 °C



International cuisine meets the Maldivian landscape in a world of flavour at Azara.

Beginning with freshly baked pastries at breakfast, this restaurant offers a full day of culinary delights. Feast from our á la carte lunch and dinner menus while you enjoy the tranquil beauty of the beach. The Indian Ocean lapping at the shore only adds to the restaurant's charm.

A private chef’s table, specially prepared dishes and interactive cooking classes from our international team of chefs ensure we're serving up something special morning, noon and night. Whether it's the first meal of your holiday or the last, you’ll be surprised with flavour combinations as vivid as the picture postcard setting.

  • Location

    Main Island, Jumeirah Dhevanafushi  

  • Cuisine


  • Dress Code


  • Breakfast

    Serving from 07:00 to 11:00 daily

  • Lunch

    Serving from 12:30 to 15:00 daily

  • Dinner

    Serving from 18:30 to 22:30 daily

  • Telephone

    +960 682 8800

  • Email


Maldivian pumpkin
Roasted local pumpkin, pancetta, parmesan

Sushi and sahimi
A trio or sashimi/ maki & nigiri sushi with pickles and soy

Duck (N)
Confit duck terrine, baby beetroots, goat cheese, rhubarb jam, almonds

Main Courses

Shredded lobster, garlic, sprout leaves, salted almonds, truffle butter

Double lamb cutlet
Roasted ratatouille, crispy polenta, olive jus

Grilled seafood for two
Lobster, tiger prawns, sea crab, mud crab,  baby octopus, scallops, squid, reef fish, tuna


Coco mango
Mango gel centred coconut mousse, pandan sponge, coconut sorbet, coconut chips, coconut crumble, mango compote

Yuzu cream brulee
Honey and lemon marinated fresh fruits, blood orange jelly roll, mandarin

Baked chocolate mousse
Cashew nut centre, caramel ice cream, blackberry cream, chocolate orange streusel