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Charcoal Grilled Chilean Seabass with Chinese Honey
Jasmine Tea Smoked Wagyu Beef Ribs
Spicy Prawn with Lily Bulb and Almond
Lemongrass Pot

The Far East, close to perfection

Even in a city with no shortage of great restaurants, Hakkasan restaurant is truly special. The original restaurant in London was the first Chinese restaurant in Europe to be awarded a Michelin star, which it has retained to this day – setting the benchmark for the exceptional experience guests can expect when visiting Hakkasan Dubai.

Enter a haven of sophistication at Hakkasan Dubai – an award-winning independent restaurant where exquisite food and modern, authentic decor combine to create a unique dining experience.

Hakkasan restaurant offers a modern take on Chinese cuisine, one that celebrates freshness and purity of flavour and where signature Hakkasan dishes are offered alongside those specially created for Dubai.

Start with a tasty Hakka steamed dim sum platter, crispy duck salad and Jasmine tea Smoked Wagyu Beef Ribs; then move on to the signature mains – such as the silver cod with Champagne and Chinese Honey, Sanpei Chicken Clay Pot and Stir-Fried Rib-Eye Bef with black pepper sauce, all of which are truly spectacular. Save some room for dessert - the strawberries and cream with elderflower and lemon sorbet are incredible while the hazelnut Jivara bomb with chocolate sauce is simply delightful.

The 152-seat restaurant can accommodate up to 88 more guests on its stunning outside terrace. Private VIP areas and the Ling-Ling lounge cater for a more casual retreat. Whatever the occasion; whether a celebratory dinner, romantic rendezvous or family brunch– discover for yourself why Hakkasan is at the forefront of modern Chinese cuisine and one of the best Chinese restaurants in Dubai.

Please note that as Hakkasan is an independent outlet, select Jumeirah guest discounts and Sirius offers are not applicable.

View our à la carte menu

BBC Goof Food Awards-Best Asian Restaurant 2016

BBC Goof Food Awards-Best Asian Restaurant 2016

Timeout Awards 2015 - Highly Commended

Timeout Awards 2015 - Highly Commended

Restaurant Timeout Awards - Best-Chinese

Restaurant Timeout Awards - Best-Chinese

Restaurant Winner Global - Restaurant Awards 2016

Restaurant Winner Global - Restaurant Awards 2016


What'sOn Awards 2015 - Favourite Chinese Restaurant

  • Location

    Lower Level, Jumeirah Emirates Towers

  • Cuisine


  • Dress Code

    Smart casual

  • Dinner

    Serving from Saturday to Wednesday | 19:00 to 23:45
    Serving on Thursday and Friday | 19:00 until 00:45

  • Lunch

    From Sunday to Thursday from 12:00 to 15:45

  • Brunch

    Serving every Friday from 12:00 to 15:45

  • Bar

    Serving daily from 17:00 to 01:30

  • Telephone

    +971 4 384 8484

  • Email

Special Offers at Hakkasan

The Taste of Hakkasan lunch

The Taste of Hakkasan lunch menu boasts a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. A la carte menu is also available on selected dishes.

AED 148 per person including premium Chinese tea from Sunday to Thursday


Hakka Brunch

Taking place every Friday, the Hakka Brunch includes a selection of beverage options and an extensive menu, including dim sum, a live Peking duck station and a selection of main courses.

AED 228 | Hakka Brunch inclusive of select teas

AED 328 | Hakka Brunch inclusive of select non-alcoholic cocktails and soft drinks

AED 448 | Hakka Brunch inclusive of select cocktails, house spirits, wine and beer

AED 678 | Hakka Brunch inclusive of half bottle of premium rosé per person, select Champagne, Champagne cocktail, house spirits, wine and beer

View our brunch menu

The Taste of Hakkasan

The Taste of Hakkasan menu offers a selection of individually served small eats, soup, main courses and choice of dessert.

Suitable for early evening gatherings with friends and colleagues, the seasonal four-course menu includes the option to select premium dishes specially recommended by our Middle East Chef de Cuisine, Chef Andy Toh.

The menu includes one signature cocktail or sommelier’s selection of wine by the glass

Date: Daily

Time: 18:30-20:00

Price: From AED 318 per person



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