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The first thing you notice when you step into our German restaurant in Dubai. Der Keller (The Cellar) is the striking décor of red brick arches, wine barrels and solid oak furniture. The next thing is the wonderful aroma of sizzling meats. Der Keller is one of the oldest restaurants in Dubai, serving traditional German cuisine made with fresh seasonal ingredients. The variety of dishes ranges from fresh healthy salads and vegetarian options to regional specialties (including a tantalising selection of pork dishes).Sip an imported German beer with your meal as you soak up the authentic beer hall atmosphere; on a fun filled night, Der Keller is a restaurant at Jumeirah Beach Hotel full of spirit and zest for life.
1st floor, Jumeirah Beach Hotel
Open from 18:00 to 01:00
Serving food until 23:50
Serving beverages until 00:45
+971 4 406 8999
Mixed salad with marinated salsify, veal bacon & Pumpkinseed dressingMatjes herring with celery, green beans & sour cream salad
(PORK) “Farmers Platter” with veal liver pate, black pudding, Landjäger salami, Roast pork, Black forest ham, pork rillettes & Emmental cheese
(PORK) Hearty lentil soup with root vegetables, beans & bacon
(PORK) Potato soup ”Saxonian” style with Vienna sausage
(V) Mushroom strudel with creamy spinach & pumpkin mash
Pan fried sea bass filet with sautéed potato terrine, Beetroot & creamy savoy cabbage
(N) Corn fed chicken breast with a herb-walnut crust, Brussels sprouts & parsnip mash
(PORK) (A) Roasted pork neck & crispy pork belly with Sauerkraut & bread dumpling
Breaded veal escalope with sautéed potatoes & mixed salad
(A) Veal escalope with creamy mushroom sauce, sautéed potatoes & mixed salad
Breaded turkey escalope, Emmental cheese, turkey ham, Sautéed potatoes & mixed salad
(PORK) Two Bavarian white sausages with sweet mustard & pretzels
(PORK) Frankfurter sausages with warm potato salad
(PORK) (A) Mixed sausage platter Bavarian, Nuremberg & Frankfurter sausage, Sauerkraut & mashed potatoes
(V) Sautéed potatoes
(V) Sauerkraut (pickled cabbage)
(V) Sautéed vegetables
(V) Spaetzle (German egg noodles)/ Cheese spaetzle
(V) Rösti (Swiss potato cake)
(A) (N) Black forest trifle
Vanilla ice cream with homemade warm berry compote
(N) Warm apple strudel with vanilla sauce & cinnamon ice cream
(N) Warm chocolate soufflé pudding with chocolate sauce & whipped cream
(N) Bavarian pudding with vanilla sauce and praline ice cream
Menu Der Keller (PDF, 0.24 MB)