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Nathan Outlaw at Al Mahara

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Award Winning Seafood

Nathan Outlaw at Al Mahara is set to open in October 2016, under the culinary patronage of multi award-winning English Chef, Nathan Outlaw. The famous Chef will bring his style of simple, yet superb seafood cooking to Burj Al Arab. Stay tuned for more information.



Nathan Outlaw At Al Mahara Delicacies

A preview of the cuisine

Scallop Tartare "Tartare"

Crispy Oysters

Cucumber, Oyster and Caviar Sauce 

Baked Turbot

Seaweed Crust, Olive Oil and Lime Hollandaise

Treacle and Raspberry Tart

Clotted Cream

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