Jumeirah Al QasrFrench Riviera

Chic French Mediterranean restaurant oozing with Cote d'Azurian glamour, by acclaimed Chef Kim Joinie-Maurin

CuisinesFRENCH
CuisinesMEDITERRANEAN
Open Air DiningOPEN AIR DINING
SeafoodSEAFOOD
Child FriendlyFAMILY FRIENDLY
LOCATION
Beachfront, Jumeirah Al Qasr
OPENING TIMES
Breakfast: Daily, 08:00 - 11:00 | Lunch: Daily, 13:00 - 15:30 | Dinner: Daily, 18:30 - 21:30
DRESS CODE
Smart casual
AVERAGE COST
FRENCH RIVIERA: AED 600 for two people FRENCH RIVIERA BEACH: Lunch minimum spend at AED 250per person, Dinner minimum spend at AED 350 per person
LOCATIONarrow
Beachfront, Jumeirah Al Qasr
OPENING TIMESarrow
Breakfast: Daily, 08:00 - 11:00 | Lunch: Daily, 13:00 - 15:30 | Dinner: Daily, 18:30 - 21:30
DRESS CODEarrow
Smart casual
AVERAGE COSTarrow
FRENCH RIVIERA: AED 600 for two people FRENCH RIVIERA BEACH: Lunch minimum spend at AED 250per person, Dinner minimum spend at AED 350 per person
CONTACTarrow

A culinary journey to the South of FranceThe Côte d'Azur comes to Dubai

A stunning beachfront location
Creating Dubai's own Riviera on Jumeirah's pristine private beach
The Riviera brunch
An elegant French-inspired feast every weekend
A Michelin recognised chef
Helmed by French Michelin-starred chef Kim Joinié-Maurin
Inspired by the flavours of the Ocean
A seafood menu that transports guests to the shores of the Mediterranean with every bite

HEAD CHEF

Kim Joinié-Maurin

Jumeirah Bujrj Al Arab Chef Kim Joini

HEAD CHEF

Kim Joinié-Maurin

At the helm of French Riviera is one of the world’s most innovative chefs, Kim Joinié-Maurin. A former culinary pioneer at Burj Al Arab Jumeirah’s Skyview Bar & Restaurant, Chef Kim has worked with the world famous, multi-Michelin starred French chef, Joël Robuchon, for more than a decade and his wealth of experience in French cuisine is reflected in French Riviera’s menu.

At the helm of French Riviera is one of the world’s most innovative chefs, Kim Joinié-Maurin. A former culinary pioneer at Burj Al Arab Jumeirah’s Skyview Bar & Restaurant, Chef Kim has worked with the world famous, multi-Michelin starred French chef, Joël Robuchon, for more than a decade and his wealth of experience in French cuisine is reflected in French Riviera’s menu.

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