A vibrant casual dining restaurant where happy chefs prepare aromatic South East Asian dishes within minutes over an open flame and in full view of the guests. The noodle house is a Superbrand home-grown in the UAE. A South East-Asian concept that has proven to be hugely popular in the East meets West cosmopolitan city of Dubai, birthplace of the brand.
The first noodle house opened in 2002, in Jumeirah Emirates Towers, Dubai, quickly becoming a popular casual dining destination serving South-east Asian cuisine in an informal yet stylish setting. The concept is inspired by the crowded streets of cities such as Hong Kong, Shanghai, Bangkok, and Jakarta where street vendors sell aromatic, healthy, delicious, and vibrantly fresh selections of food. The communal tables and hustle and bustle created by the open kitchen at the noodle house adds a buzz that is typical of the popular street stalls of South-East Asia.
Since inception, the noodle house has grown rapidly, expanding across the Middle East, Europe, and Asia.
For further information please visit www.thenoodlehouse.com.
The noodle house has been awarded Superbrand status in the UAE for 2012. The Superbrands organisation, which began in 1994 and analyses the history and strength of brands in over 87 countries, is universally commended for being an arbiter of branding excellence.
Judged by a council consisting of eminent industry figures in each respective country, Superbrand status is assigned to a company or a brand based on market dominance, quality, trust, longevity, goodwill, customer loyalty and market acceptance. Superbrand status is an emblem of recognition from an international award-giving body for achieving high standards of excellence and quality services.