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Sweet Taste of our Destinations

Sweet Taste of our Destinations

On your next trip to Jumeirah hotels and resorts, treat yourself to our all-day dining restaurants and sample specially selected desserts from properties around the world. At Jumeirah Port Soller Resort and Spa, experience a fusion of the most intricate flavours of Arabia with Burj Al Arab’s warm date and coffee pudding. Or when next in Jumeirah Himalayas Hotel, Shanghai, look out for the authentic Maldivian treat dhonkeyo kajun (deep fried bananas), or Jumeirah Carlton Tower’s traditional English apple and cinnamon cake in the heart of London. From 28 June – 28 November following a special calendar, three desserts from the Middle East, Europe and Asia will feature for three days in each property before being replaced by new dishes to provide guests with the chance to experience a taste of Jumeirah from all corners of the world.

"Our international culinary teams are proud to present a variety of their most popular desserts, creating the opportunity for our guests to enjoy an assortment of delectable sweet treats from Jumeirah properties worldwide" - Christian Gradnitzer, Jumeirah Group Culinary Director


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