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South Gate’s executive chef Kerry Heffernan and his team will soon host a second Studio at South Gate, a four-week series of culinary classes offering easy and affordable ways to entertain at home this summer season.
Starting Tuesday, June 16, the studio at South Gate series will teach guests failsafe BBQ tips and tricks, how to make simple-yet-sophisticated pitcher drinks for easy entertaining, how to pair seafood dishes with the perfect wines, and ways to spend less time in the kitchen and more time enjoying the summer.
For more information, please download the press release:
South Gate Culinary Series (PDF, 100KB) |